Cui Ming Hua Cha (2025)

Green Tea Cui Ming – “Bright Emerald” with Jasmine

The name Cui Ming translates as “Bright Emerald". This tea is made from very young tea leaves, carefully hand-picked and hand-processed to preserve their natural shape and delicate character.

This version is gently scented with natural Chinese jasmine extract, creating a harmonious balance between the freshness of green tea and the floral sweetness of jasmine.

Jasmine tea is a traditional Chinese specialty with a history of more than a thousand years, valued for its refined aroma and timeless elegance.

Net weight: 25–100 g

Brewing: Use 5–8 g of tea per 100 ml of water at 70 °C. Can be infused 3–4 times.

Best brewed in: cup with infuser and lid, gaiwan, or glass.

Harvest: March 2025

Origin: Yunnan Province, China

Please note: Product photos may slightly differ from the actual item.

CHINA, YUNNAN PROVINCE