Green tea Chun Mei (spring 2024)

Chinese green tea Chun Mei (珍眉), meaning "Precious Eyebrows," is one of the most popular Chinese green teas, valued for its intense, slightly tart taste and deep aroma. Originating from the mountainous regions of China, Chun Mei tea has gained worldwide recognition for its natural freshness and exceptional quality.

Chun Mei is a green tea with dark green, finely twisted leaves shaped like arched eyebrows, captivating with a fresh aroma featuring a delicate floral note and a hint of sweetness. The infusion has a light green, transparent color, and its distinctive, slightly tangy taste with a subtle astringency on the finish perfectly invigorates and refreshes.

Effects on the body:
Chun Mei is a green tea that not only delights with its distinctive taste and fresh aroma but also supports metabolism and digestion, boosts energy, and strengthens the body's natural immunity thanks to its high antioxidant content, while also aiding in detoxification.

Net weight: 25–100 g

Brewing instructions:
Use 3–5 g of tea per 100 ml of water at 80°C. Optimal number of infusions: 3–4 times.

Best brewing methods:
Cup with a strainer and lid, gaiwan, glass

Harvest: May 2024
Country of origin: China, Zhejiang Province

Please note that some product images may slightly differ from reality.

CHINA, ZHEJIANG PROVINCE